Pizza Dough With Beer

By lknowles

Makes A Thin Crispy Crust. Makes 2-12in. Thin; 1 Thick;16 Rolls; 16 Pretzels

Ingredients

• 1 Cup Beer
• 1 Tbsp Butter
• 2 Tbsp Sugar
• 1 Tbsp Salt
• 2 1/2 Cups All Purpose Flour
• 1 Pkg Dry Yeast (2 Tbsp)

Details

Servings 5

Preparation

Step 1

Per Serving: 287 Cal (10% from Fat, 10% from Protein, 81% from Carb); 7 g Protein; 3 g Tot Fat; 2 g Sat Fat; 1 g Mono Fat; 54 g Carb; 2 g Fiber; 13 mg Calcium; 3 mg Iron; 1442 mg Sodium; 6 mg Cholesterol