Thai Grilled Chicken Thighs

By SewingDragonfly

Reviews...

I just made these for dinner. Suggestions: Marinate overnight(great flavors, need more time) Place on preheated grill(high) skin side down 5 min. Turn heat immediately to low. Cook on low (skin side up) additional 35 min. Keep in warm oven while you finish additional sides. Fantastic !!! p.s. I used Bone in, Skin on thighs.Thank you for the post!"
By parkaveultra on September 20, 2011 | 1251924

"Great recipe! The whole family, including my picky 2 and 3 year old kids loved the chicken. I marinated the chicken for about 2 hours and cooked them on my George Foreman grill for 5 minutes and they came out perfect. Very moist! Thanks for a great recipe barb63."
By pvuong817 on October 26, 2010 | 1157602

"Wow oh wow oh wow!!!! May be one of my top grilled chicken recipes of my life! Grilled this on the grill, increased the garlic and used crushed red pepper flakes in place of the chili. AMAZING!!! 5 and 7 year old loved and I am not sure I've had a better chicken recipe on the grill EVER!!! Loved it!"
By RedVinoGirl on June 26, 2011 | 1230297

"WOW!! Wonderful flavor. My husband likes thighs and I prefer breasts so I used 3/4 lbs. boneless, skinless thighs and 3/4 lbs. boneless, skinless breasts. I wasn't sure about what kind of chili pepper to use so I used about 2 tablespoons of Thai chili sauce. I was tempted to use dried basil since I didn't have any fresh but I got some for this recipe and it was well worth the trip to the store! I marinated for about 3 hours and cooked this on the grill. A keeper for sure. Thanks for sharing :)"
By lovestocook ☻6 on May 08, 2012 | 1305120

Ingredients

• 12 boneless skinless chicken thighs
• 1/3 cup chopped fresh basil
• 1/3 cup chopped fresh coriander ( cilantro)
• 1 tablespoon minced ginger
• 1 tablespoon minced garlic
• 1 tablespoon minced chili
• 1 1/2 tablespoons soy sauce
• 1 1/2 tablespoons fish sauce
• 1 1/2 tablespoons olive oil
• 1 1/2 tablespoons brown sugar

Preparation

Step 1

Combine all ingredients except chicken in a bowl.
Mix thoroughly.

Add chicken and leave to marinate at least one hour, preferably longer.

Grill chicken on the BBQ until golden brown and cooked through.