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Banana Split Stuffed Strawberries

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Rate this recipe 4.4/5 (8 Votes)
Banana Split Stuffed Strawberries 1 Picture

Ingredients

  • FILLING:
  • 1 pint fresh strawberries (more or less depending on size)
  • 4 tablespoons semi sweet chocolate chips
  • 1 teaspoon butter
  • 4 tablespoons finely chopped nuts
  • 1/2 cup heavy cream
  • 4 oz cream cheese, softened
  • 2 tablespoons powdered sugar
  • 1/2 banana, mashed (about 1/4 cup)
  • 1/4 cup crushed pineapple
  • instant banana pudding mix (or vanilla)
  • OPTIONAL TOPPINGS
  • fudge sauce (use 5 Minute homemade sauce)
  • sprinkles
  • cherries

Details

Servings 1
Adapted from facebook.com

Preparation

Step 1

FILLING
Combine heavy cream, cream cheese, powdered sugar and 4 tablespoons instant pudding mix with mixer on medium until thick and fluffy. Fold in banana & pineapple. Place in a ziploc and refrigerate.

STRAWBERRIES
Wash & dry strawberries. Cut tops off and using a tomato corer, scoop out the center. Cut bottom off and make sure the strawberry stands upright. Stand on a paper towel to dry.
Melt chocolate chips for about 25 seconds in the microwave, stir in butter until smooth. Dry each strawberry with a paper towel and dip in chocolate and then in nuts. Place on parchment paper and refrigerate 5 minutes or until set.
Cut a corner off of the Ziploc bag and pipe filling into each strawberry. Top with desired toppings (chocolate, sprinkles, cherries).

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