Ultimate Double Chocolate Brownies

By ChrisPergament

Ingredients

• 3/4 cup cocoa
• 1/2 tsp baking soda
• 2/3 cup butter or margarine, melted, divided
• 1/2 cup boiling water
• 2 cups sugar
• 2 eggs
• 1 1/3 cups flour
• 1 tsp vanilla
• 1/4 tsp salt
• 2 cups chocolate chips

Preparation

Step 1

In a large bowl, combine cocoa and baking soda; blend in 1/3 cup melted butter. Add boiling water; stir until well blended. Stir in sugar, eggs and remaining butter. Add flour, vanilla and salt. Stir in chocolate chips. Pour into a greased 13x9 baking pan. Bake at 350 for 35-40 minutes or until brownies begin to pull away from sides of pan.