Tortellini-Asparagus Salad
By Edoo
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Ingredients
- 1 (9 ounce) package refrigerated cheese tortellini
- 8 ounces fresh asparagus, trimmed and cut into 2-inch pieces
- 1/2 cup bottled ranch salad dressing
- 1/4 cup lime juice
- 2 tablespoons grated Parmesan cheese
- Cracked pepper
Details
Servings 6
Preparation time 10mins
Cooking time 130mins
Adapted from allrecipes.com
Preparation
Step 1
Cook tortellini with asparagus in large saucepan according to package directions for pasta. Drain. Meanwhile, combine ranch dressing, ReaLime® and Parmesan cheese in a large bowl. Add pasta mixture; toss gently to coat.
Chill at least 2 hours. Before serving, sprinkle with pepper.
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