Cheddar Bay Biscuits
By ctozzi
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Ingredients
- 2 cups Bisquick mix
- 1/2 cup cold water
- 3/4 cup grated sharp cheddar cheese
- 1/4 cup butter
- 1 teaspoon parsley flakes
- 1/2 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning
Details
Servings 4
Adapted from copykat.com
Preparation
Step 1
Preheat oven to 350 degrees. Mix together Bisquick, cold water, and grated cheese. Cut biscuits with a cutter and place into a baking dish. Melt butter and seasonings together. Bake for 8 to 10 minutes or until the tops are golden brown. After the lightly browned biscuits are removed from the oven brush the tops with the seasoned butter and serve immediately.
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