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Decadent Semisweet Cookie Bars

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Ingredients

  • 27 chocolate sandwich cookies
  • 4 Tbsp butter, melted
  • 2 cups semisweet chocolate chips, divided
  • 14 oz sweetened condensed milk
  • 1 tsp vanilla

Details

Servings 24

Preparation

Step 1

Preheat oven to 325.

Grind 21 cookies in blender or food processor.

In a bowl, combine cookie crumbs and butter. Press evenly into a 9x13 inch pan.

In a saucepan, combine 1 cup chocolate chips, sweetened condensed milk and vanilla over low heat, stirring until chocolate melt. Drizzle over the top. Crumble remaining 6 cookies over top. Bake 20 minutes. Allow to cool. Refrigerate at least 2 hours and cut into bars.

Variations: use chocolate mint cookies, chocolate peanut butter cookies

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