Peanut Butter Cake

By MeanJean

This was a recipe my mother gave me. It is a favorite in my family!! It's best served with vanilla ice cream.

Ingredients

• Cake:
• 1 Duncan Hines Yellow Cake mix (Do not follow the package directions)
• 1 2/3 Cup Milk
• 3 Eggs
• 1 Cup Peanut Butter
• Frosting:
• 2 PKGS Jiffy Fudge Frosting Mix
• 1/2 Cup Peanut Butter

Details

Servings 12

Preparation

Step 1

Cake:
1 Duncan Hines Yellow Cake mix
1 2/3 Cup Milk
3 Eggs
1/2 Cup Peanut Butter

DO NOT FOLLOW BOX DIRECTIONS. Combine all ingredients and beat at medium speed for 2 minutes. Pour into a greased and floured 13 x 9 pan and bake 35-40 minutes.

Frosting:
Follow package directions and add 1/2 cup peanut butter. May need a little more water to make spreading consistancy. Or 1 can chocolate frosting + 1/4 Cup Peanut or add 1/4 Peanut Butter to your favorite chocolate frosting recipe.