Mango Muffins

By carvalhohm

Ingredients

• 2 c flour
• 2 t baking soda
• 1/2 t salt
• 2 ts ground cinnamon
• 1/2 c butter, softened
• 1/2 c vegetable oil
• 1 1/2 c sugar
• 3 eggs
• 1 t vanilla extract
• 3 c peeled, seeded and chopped mango
• 1/2 cup raisins
• 1/2 cup shredded coconut

Details

Adapted from hawaiimomblog.com

Preparation

Step 1

Spray mini muffin tin with cooking spray.

In a large bowl, combine the flour, baking soda, salt, and cinnamon.

In a separate large bowl, mix the butter, oil and sugar until fluffy.

Stir in eggs one at a time.

Stir in vanilla.

Combine wet mixture with the flour mixture.

Scoop into greased mini muffing pans.

Preheat oven to 350 degrees F (175 degrees C).

Bake in preheated oven for approximately 10 minutes.