Peanut-Butter Chocolate Parfaits
By jenlin
Rate this recipe
4.5/5
(13 Votes)
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Ingredients
- 1 1/2 cups heavy cream
- 2 tablespoons sugar
- 1/4 cup smooth peanut butter
- 1 recipe cooled Vanilla or Chocolate Pudding
- 6 peanut-butter sandwich cookies
Details
Servings 1
Preparation time 45mins
Cooking time 45mins
Adapted from marthastewart.com
Preparation
Step 1
In a medium bowl, whip 1 cup cream along with sugar until soft peaks form. Reserve.
Place peanut butter and remaining 1/2 cup (unwhipped) cream in another medium bowl; whisk until smooth. Add reserved whipped cream; gently fold in with a rubber spatula until combined.
Creating alternating layers, spoon Chocolate Pudding and whipped cream mixture into 6 serving glasses or dishes. Cover; chill at least 1 hour and up to 2 days. Crumble cookies over parfaits before serving.
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