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Ingredients
- 26 ounces of white wine (dry)
- 15 ounces of white rum
- 5 ounces of dark rum
- 2.5 ounces of apricot brandy
- 26 ounces of ginger ale
- 26 ounces of orange juice
Details
Preparation
Step 1
Mix all ingredients and add ginger ale at the end
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