Four Layer Chocolate Pie (Blueberry/Cherry/Strawberry)

By Kathy Johnson

Ingredients

• st layer:
• 1 1/2 cup self rising flour
• 1 1/2 stick butter
• 3/4 cup chopped nuts
• nd layer:
• 1 8 oz cream cheese
• 1 cup cool whip
• 1 cup powdered sugar
• rd layer:
• 2 small boxes instant chocolate pudding
• (blueberry, cherry, or strawberry pie filling)
• 2 1/2 cups milk
• th layer:
• 1 16 oz cool whip

Preparation

Step 1

1st layer:
Mix well and press into a 13x9 baking dish. Bake in a 350 degree preheated oven for 20 minutes. Let cool.

2nd layer:
Cream cheese and fold in cool whip and powdered sugar. Spread over baked crust.

3rd layer:
Mix pudding and milk and pour over cheese layer.
or
Spread pie filling over cheese layer.

4th layer:
Cover chocolate or fruit layer with cool whip. Chill good or overnight before serving.