Fancy Fruit Dessert

By JJCR

Ingredients

• 1 16 oz. can sliced peaches, drained
• 1 10 oz. package frozen raspberries, thawed
• 1 8 oz. carton sour cream
• 1/4 cup brown sugar
• 2 tbsp. triple sec, or to taste (sub)

Preparation

Step 1

Mix fruit and cointreau. Refrigerate 2 or more hours. Combine sour cream and brown sugar. When ready to serve place fruit in serving bowls and top with sour cream mixture.

Amount: 4-6 servings.


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