Chambord Black Raspberry Brownies

By BearForce

Ingredients

• 1 box Devil's Food cake mix
• 2 eggs, lightly beaten
• 1/2 cup oil
• 1/4 cup water
• 1/4 cup Chambord
• 1 cup semi-sweetened chocolate chips
• 1/4 cup confectioner's sugar

Preparation

Step 1

1. Preheat oven to 350 degrees. Line a 9" x 13" baking pan with nonstick foil.

2. Combine cake mix, eggs, oil, water and Chambord. Fold in semi-sweet chocolate chips. Pour into prepared baking pan and smooth. Bake 35-40 minutes. Cool to room temperature before cutting.

3. Dust with confectioner's sugar and slice brownies into 3-inch squares.