Parmesan Salad Dressing
By Judycakes
Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- 5 quarts buttermilk
- 4 quarts mayonnaise
- 64 ounces sour cream
- 3 pounds grated Parmesan cheese
- 1 cup Worcestershire sauce
- 1 cup minced chives
- 3 tablespoons ground mustard
- 3 tablespoons minced garlic
- 1 tablespoon salt
- 1 tablespoon pepper
Details
Servings 3
Preparation time 10mins
Adapted from tasteofhome.com
Preparation
Step 1
In a several large bowls, combine all ingredients. Transfer to quart- or pint-size jars. Cover and refrigerate.
Review this recipe