Hag's Pepper Steak Sandwiches

By Moose

Ingredients

• 1 med onion thinly sliced
• 1 med green pepper thinly sliced
• 1 med red pepper thinly sliced
• 1/2 cup mayo divided
• 1/4 c Italian dressing
• 1 lb sliced deli roast beef
• 6 French rolls
• 3/4 cup mozzarella cheese

Preparation

Step 1

Sauté onion and peppers in 2 tbls of mayo, you are supposed to remove the vegs with they get tender but I just put everything in together. Reduce heat add the rest of the stuff and mix well, then I put the stuff in the French rolls and topped with the cheese and put them in the oven till the cheese melted, about 5/10 mins in oven at 350 degrees.