Spanakopita

By mrsmosey

Ingredients

• 3 tablespoons olive oil
• 1 large onion, chopped
• 1 bunch green onions, chopped
• 2 cloves garlic, minced
• 2 pounds spinach, defrosted and drained
• 1/2 cup chopped fresh parsley
• 2 eggs, lightly beaten
• 1/2 cup ricotta cheese
• 1 cup crumbled feta cheese
• lemon juice
• 8 sheets phyllo dough
• 1/2 cup Butter, melted

Preparation

Step 1

Saute onions, scallions, and garlic. Add spinach and cheeses. When no longer hot add eggs.