Cheesecake Creme Parfaits

By brandyc

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Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 jar (7 oz.) JET-PUFFED Marshmallow Creme
1 cup sliced fresh strawberries
1 cup blueberries

Details

Servings 6

Preparation

Step 1

BEAT cream cheese and marshmallow creme with whisk until well blended.

REFRIGERATE several hours or until chilled.

LAYER fruit in 6 dessert dishes alternately with cream cheese mixture just before serving.

Cheesecake Creme Dip: Omit strawberry slices and blueberries. Mix cream cheese and marshmallow creme as directed. Serve as a dip with fresh fruit chunks or pound cake cubes.

How to Soften Cream CheesePlace:
completely unwrapped package of cream cheese in microwaveable bowl. Microwave on HIGH 10 sec. or just until softened. Add 15 sec. for each additional package of cream cheese.