Amish Chicken Casserole

By SSmith

Ingredients

• 8 ounces medium egg noodles
• 1/2 cup butter
• 1/3 cup all-purpose flour
• 2 cups chicken broth
• 1 cup milk
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 2 cups chopped cooked rotisserie chicken
• 8 ounces fresh mushrooms, sliced
• 1/3 cup chopped onion
• 2 tablespoons chopped fresh parsley
• 1/4 cup grated Parmesan cheese

Preparation

Step 1

What To Do:
Cook noodles according to package directions; drain and set aside.


Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray; set aside.