Crispy Fried Pickles with Buttermilk Ranch
By raffterman
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Ingredients
- 2 cups milk
- 2 eggs
- 1 pinch lemon pepper
- 1 pinch dill weed
- pickle juice
Details
Servings 4
Adapted from foodnetwork.ca
Preparation
Step 1
For egg wash: In a baking dish, whisk all ingredients together, except pickle juice. Add pickle juice, to taste, and whisk to combine.
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