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Ingredients
- 1 (10-ounce) package frozen pitted sweet cherries (2 cups), thawed
- 1 cup freshly squeezed lemon juice
- 1 cup sugar
- 5 cups chilled seltzer water, plus more to taste
Details
Servings 2
Adapted from foodnetwork.com
Preparation
Step 1
Add the cherries, lemon juice, and sugar to a blender and puree. Pour the mixture into a large pitcher. Add the seltzer and stir gently. Pour into glasses filled with ice and top with additional seltzer, if desired.
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