Creamy Rice Pudding

By Nanadi-2

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Ingredients

1 cup cooked long grain rice
1 cup milk
5 teaspoons sugar
Dash salt
1/2 teaspoon vanilla extract
Whipped cream, optional

Details

Servings 2
Preparation time 5mins
Cooking time 25mins
Adapted from tasteofhome.com

Preparation

Step 1

In a small saucepan, combine the rice, milk, sugar and salt. Cook, uncovered, over medium heat for 20 minutes or until thickened, stirring often. Remove from the heat; stir in vanilla. Spoon into serving dishes. Serve warm; top with whipped cream if desired. Yield: 2 servings.