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Cinnamon Sugar Swirl Coffee Cake

By

Loaf style

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Rate this recipe 4/5 (1 Votes)
Cinnamon Sugar Swirl Coffee Cake 1 Picture

Ingredients

  • 1/4 cup butter, softened
  • 1 1/3 cups sugar, divided
  • 1 egg
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup buttermilk
  • 1 tablespoon ground cinnamon

Details

Servings 1

Preparation

Step 1

1 Preheat oven to 350°F.
2 In a large mixing bowl, beat together butter, 1 cup sugar, and egg.
3 Combine the flour, baking powder, baking soda, and salt.
4 Add the flour mixture to the egg mixture alternately with the buttermilk.
5 In a small bowl, combine the cinnamon and remaining 1/3 cup sugar.
6 Pour a third of the batter into a greased 8X4X2-inch loaf pan.
7 Sprinkle a third of the cinnamon sugar on top of batter.
8 Repeat layers twice.
9 Bake for 45-50 minutes, until a toothpick inserted near the center comes out clean.
10 Cool in pan for 10 minutes.
11 Remove from pan to a wire rack to cool completely.

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