Puerto Rican or Boricua Style Hot Dogs

By carvalhohm2

If you've never tried a Puerto Rican Style Hot Dog now is your chance. Simple to prepare, these delicious dogs have a picadillo and onion meat sauce, sauterKraut, ketchup, mustard, shoestring potatoes and Cheese Whiz. Yum!

Ingredients

• ONION SAUCE:
• 1 tablespoon canola oil
• 2 medium onions, diced
• 1/2 teaspoon oregano
• 3/4 cup ketchup
• 1/2 cup water
• PICADILLO BASE MEAT SAUCE:
• 1 pound ground beef
• 4 ounces tomato sauce
• 1 1/2 teaspoon Adobo seasoning
• 1/2 packet seasoning
• Hot Dog Buns
• Hot Dogs, boiled
• TOPPINGS:
• Sauerkraut
• Ketchup
• Mustard
• Shoestring potatoes
• Cheese Whiz

Details

Servings 8
Adapted from youtube.com

Preparation

Step 1

Picadillo Base Meat Sauce:

Brown ground beef in hot skillet. Add tomato sauce, adobo seasoning and Sazon seasoning. Stir well. Set aside.

Onion Sauce:

Heat large skillet to medium-high. Pour in oil. Add and mix onions and oregano. Saute about 2 minutes until onions are translucent. Stir in ketchup and water. Lower heat to medium-low. Cover and cook until onions are soft. Add more water is needed if it looks a little dry. Simmer for about 10 minutes. Set aside.

Assemble Hot Dog:

Place 1 boiled hot dog in each hot dog bun. Add Picadillo Base Meat Sauce and top with onion sauce.

Add in layers: sauterKraut, ketchup, mustard, shoestring potatoes and top with Cheese Whiz