1 Picture
Ingredients
- 1 Cup chocolate cookie crumbs
- 1 Cup chocolate chips
- 1/2 Cup heavy whipping cream
- 1/2 Cup peanut butter
- 4 Ounce cream cheese, softened
- 1/2 Cup powdered sugar
- 2 Cup Cool Whip, divided
- 2 Cup chopped Reese's Peanut Butter Cups
Details
Servings 4
Preparation time 20mins
Cooking time 20mins
Adapted from foxnews.com
Preparation
Step 1
Bring the whipping cream to a boil in a small saucepan. Remove from the heat and stir in the chocolate chips. Stir until thoroughly melted. Let cool slightly.
In a mixing bowl beat the peanut butter and cream cheese until creamy. Slowly add the powdered sugar until mixed in. Fold in 1 cup Cool Whip by hand.
Layer the peanut butter filling, chocolate sauce, and peanut butter cups in the parfait cups making sure to have 2 layers of each. Top with the extra Cool Whip and extra peanut butter cups. Keep refrigerated. Makes 4 large parfaits.
You can also make this in 8 small Mason jelly jars.
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