VIDEO: He Cracks an Egg Into This Then And Puts it in the Oven. Just Minutes Later? I Can’t Stop Drooling

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Ingredients

• 8 eggs
• onions
• ham
• cheese
• 1/4 cup milk
• pinch baking powder
• oil
• salt & pepper

Details

Servings 1
Adapted from americanoverlook.com

Preparation

Step 1

Start by dicing up some onions and ham (or bacon) and sauté it in a frying pan with oil or butter over medium heat. Put any kind of vegetables you like. It’s an omelet so get creative!

Now lightly grease an oven tin and place the onion and ham mixture evenly into each tin.

In a mixing bowl, crack 8 eggs, pour in a ¼ cup of milk, some baking powder for the fluffy lift, some oil, and season with salt and pepper to taste.

Then whisk everything together.

Place some grated cheese onto the onion and ham mixture, then pour the mixed egg mixture into each tin. Next put the muffin tin into the pre-heated oven at 375°F for about 20 to 25 minutes.