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Dr. Pepper Roast | Normal Cooking

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Rate this recipe 4.5/5 (2 Votes)
Dr. Pepper Roast | Normal Cooking 1 Picture

Ingredients

  • 4 lb Shoulder Roast
  • 1 can Campbell’s cream of mushroom soup
  • 2 cans Campbell’s cream of potato soup
  • 2 cups Dr. Pepper
  • 1 package Lipton onion soup mix
  • 1/2 – 1 tsp. Tony’s Creole Seasoning (depending on how spicy you want it)

Details

Servings 6
Adapted from normalcooking.com

Preparation

Step 1



Directions

Simply add all ingredients to crockpot and cook on low for 6-8 hours.


















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