Spinach & Artichoke Grilled Cheese Sandwich

By margiekyle

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Spinach & Artichoke Grilled Cheese Sandwich

1 Picture

Ingredients

2 slices sourdough bread
2 Tbsp. PHILADELPHIA Spinach & Artichoke Cream Cheese Spread
2 thin tomato slices 1 KRAFT Big Slice Colby Jack Cheese Slice

Details

Servings 1
Preparation time 5mins
Cooking time 16mins
Adapted from kraftrecipes.com

Preparation

Step 1

Spread 1 bread slice with cream cheese spread; cover with tomatoes, Colby Jack cheese and remaining bread slice.

Spray small skillet with cooking spray. Add sandwich; cook on medium heat 2 to 3 min. on each side or until lightly browned on both sides.