Meatloaf, Old Fashioned

By arthurlemay

Ingredients

• 2 pounds ground beef
• 2 pounds ground pork
• 1 large onion, diced
• 1 1/2 cups Heinz ketchup
• 2 cups Quaker oats
• 3 large eggs, lightly beaten
• 1 tablespoon kosher salt
• 1 teaspoon ground black pepper
• 1 cup Heinz ketchup, for topping

Details

Servings 8

Preparation

Step 1

Preheat oven to 375 degrees.

Mix all ingredients in a large bowl. Make sure egg mixture is incorporated throughout.

Place meat miixture in two 9 by 5 inch baking pans. Press tightly to form a compact mass.

Spread the additional cup of ketchup on top of the meat mixture.

Bake in 375 degree oven for 45-55 minutes.

For smaller groups, bake one meatloaf and freeze the other for a later time.