Rice Krispy Treats
By mrsmosey
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Ingredients
- 3 tablespoons butter
- 1 package (10 oz., about 40) Marshmallows
- OR
- 4 cups Miniature Marshmallows
- OR
- 7 oz Marshmallow Fluff
- 6 cups Kellogg's® Rice Krispies® cereal
Details
Adapted from ricekrispies.com
Preparation
Step 1
1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
2. Add KELLOGG'S RICE KRISPIES cereal. Stir until well coated.
3. Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool. Cut into 2-inch squares. Best if served the same day.
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