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gaga102

CREAM WAFER SHORTBREAD COOKIES

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Rate this recipe 4.5/5 (2 Votes)
CREAM WAFER SHORTBREAD COOKIES 0 Picture

Ingredients

  • CREAM BUTTER FILLING:
  • 1 CUP BUTTER
  • 1/3 CUP HEAVY WHIPPING CREAM
  • 2 CUPS FLOUR
  • GRANULATED SUGAR
  • 3/4 CUP POWDERED SUGAR
  • 1/4 CUP BUTTER
  • 1 TEASPOON VANILLA

Details

Preparation

Step 1

MIX FLOUR, BUTTER, AND HEAVY CREAM WITH SPOON COVER AND REFRIGERATE UNTL FIRM

ROLL 1/3 OF DOUGH AT A TIME 1/8 INCH THICK ON FLOURED SURFACE, CUT INTO 1 1/2 INCH ROUNDS

COVER WAXED PAPER WITH SUGAR
COAT EACH COOKIE WITH SUGAR
PLACE ON UNGREASED COKIE SHEET
PRICK WITH FORK

BAKE 375 DEGREE OVEN
7-9 MINUTES

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