Decadent Layered Brownies

By khovater

Ingredients

• 1 brownie mix (plus ingredients to make it)
• 2 (8 oz) packages cream cheese, softened
• 1 cup powdered sugar
• 1 (3 oz) package instant chocolate pudding
• 1 (3 oz) package instant cheesecake pudding
• 3 1/2 cups milk
• 1 (8 oz) container cool whip, thawed
• 1 bag toffee bits

Details

Adapted from thefarmgirlrecipes.blogspot.com

Preparation

Step 1

1. Make brownies according to directions for a 9x13 pan. Bake and let cool completely.


2. In medium bowl whip cream cheese and powdered sugar until smooth and fluffy, about 2-3 minutes. Spread on top of cooled brownies.


3. In another medium bowl whisk puddings and milk together. Set aside for 5 minutes. When pudding is set spread on top of cream cheese layer. Spread cool whip on top of pudding layer. Cover with plastic wrap and refrigerate at least 4 hours or overnight. Right before serving sprinkle with toffee bits. Enjoy!