Waffle Sandwich

By TPMay

Ingredients

• 4 Belgium waffles
• Pickled Plums*
• Fresh baby arugula
• Brie

Preparation

Step 1

Preheat the oven to 350 degrees.
Assemble he sandwiches; slice the waffles in half widthwise. Place the pickled plums on the bottom, top with slices of fresh Brie, and finish with arugula and the waffle top.
Place the sandwich on a baking sheet and cook for 5-10 minutes or until the cheese is melted and the waffle is warm.
Slice in half and serve hot.
Tips and Tricks: Tailor this to your taste by trading out the arugula for mesclum greens or baby spinach and the Brie for Gorgonzola or bleu cheese. You can assemble the sandwiches in advance and keep in the refrigerator until you are ready to warm and serve.
**Quick pickle the plums first.