Chocolate Martinis
By HeatherS
Rate this recipe
4/5
(1 Votes)
1 Picture
Ingredients
- 4 cups 35% cream
- 16 ounces milk chocolate, chopped
- 1 cup Irish cream liqueur
Details
Servings 6
Preparation time 10mins
Cooking time 10mins
Preparation
Step 1
1.Gently heat the cream until it is simmering. Pour it over the chocolate and stir until the chocolate melts. Cool then stir in the liqueur. Chill.
Review this recipe