Broccoli Salad - Mom's
By á-46
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Ingredients
- 2 bunches broccoli, florets only (5 to 6 cups florets)
- 1/2 C red onion, chopped
- 2/3 cup raisins
- 10 to 12 slices bacon, fried and crumbled
- 2 TBS rice wine vinegar
- 1/2 C sour cream
- 1/2 cup mayonnaise
Details
Preparation
Step 1
Separate florets from broccoli stalks.
Combine salad ingredients; top with dressing mixture.
Chill and serve.
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