RUM AND MANGO MARINADE - Relish

By á-46

Makes about 2 C of marinade

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Ingredients

3/4 C Light Rum
1/4 C Dark Rum
1 C Mango nectar
1 TBS Veg. Oil
1 TBS White Vinegar
1 tsp Kosher Salt
Few splashes of Caribbean Hot Sauce

Details

Preparation

Step 1

Whisk together all ingredients.

Marinate Pork - ribs, tenderloin or chops - at leaast 30 minutes at room temperature OR overnight in Frig, wrapped or covered.

Remove meat from marinade season with S & P before grilling.