fruit and veggie snack
By tinathorn
Rate this recipe
4.5/5
(4 Votes)
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Ingredients
- 1/2 cup juice (orange or other kind of citrus)
- 4 cups spinach leaves
- 3 cups berries
- 1/4 to 1/2 cup agave syrup
- 1 tsp vanilla extract
- 5 packets unflavored gelatin
Details
Adapted from thestayathomechef.com
Preparation
Step 1
. Pour juice into Blendtec or other high power blender. Add in spinach leaves. Blend until smooth.
2. Add in berries. Blend until smooth.
3. Pour berry mixture into a saucepan. Pour in agave, vanilla, and gelatin packets.
4. Heat over a medium-high flame until gelatin is completely dissolved (3 to 5 minutes).
5. Line a baker's half sheet pan with parchment paper. Pour fruit mixture onto pan.
6. Let cool and refrigerate 2 hours until set. Cut and serve.
7. Store in the refrigerator in an airtight container for up to 2 weeks.
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