HEATH BAR TRIFLE

By suedo

Ingredients

• 1 pkg. chocolate cake mix
• Bake as directed (or use all ready made German chocolate cake or fudge cake).
• 2 pkgs. chocolate instant pudding
• Make as directed (or use all ready made pudding, like Jello, do not use 3 cups of milk in recipe).
• 3 c. milk (make pudding with)
• 1 lg. Cool Whip - extra creamy
• 3-4 Heath or Skor candy bars, crushed
• 1/2 c. Kahlua

Preparation

Step 1

In a trifle bowl, break up half of the cake. Pour Kahlua (1/4 cup) over cake. Layer Cool Whip, then pudding. Add a layer of Heath bar. Repeat layers ending with Cool Whip and crushed candy bar. Sit back, enjoy! (and forget about the calories) !!