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Ingredients
- 3 tablespoons of cocoa
- 1/2 cup icing sugar
- 3 tablespoons corn syrup
- 1/2 cup of rum
- 2 1/2 cups of crushed vanilla cookies
- 1 cup chopped walnuts
- icing sugar
Details
Servings 50
Preparation
Step 1
1. Mix cocoa and sugar and add corn syrup. Mix well.
2. Combine wafers and walnuts and add to chocolate mixture. Blend well.
3. Add cream and rum.
4. Drop by teaspoons in sugar and roll into 1 inch ball.
5. Cool well.
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