SWEET DOUGH (Paul Martin)

By Montrealer

Dough

Ingredients

• 3 cups of flour
• 1 1/4 cup of butter
• 1/4 teaspoon of salt
• 1/2 cup of sugar
• 2 eggs beaten

Preparation

Step 1

1. Sift flour with salt and sugar.
2. Make a hole in the center and add butter, beaten eggs and mix everything with a knife.
3. Roll and keep in fridge at least one hour before using.


Good for fruit pies with cream