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Sweet and Sour Meatballs

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Ingredients

  • Recipe by Sherry Pyne
  • 1 12 oz jar grape jelly
  • 1 cup barbeque Sauce
  • 1 bag Italian meatballs (Armour Original Meatballs)

Details

Servings 28

Preparation

Step 1

Melt and combine jelly and BBQ sauce in crockpot. When melted add meatballs. Cook on low until meatballs are throughly heated. Stir occasionally.

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