Cherry Almond Bars
By srumbel
Easy and delicious bar cookies that are perfect for Holiday baking or great anytime of year. Recipe from HoosierHomemade.com
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Ingredients
- Cherry Almond Bars
- 1 cup shortening
- 1 cup Truvia Baking Blend or 2 cups sugar
- 3 cups flour
- 4 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
- 1 teaspoon salt
- 1 (21 oz) can cherry pie filling
- Almond Glaze
- 1 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 1-2 tablespoons milk
Details
Preparation time 10mins
Cooking time 50mins
Preparation
Step 1
Preheat oven to 350 degrees and spray a 15x10 jelly roll pan with non-stick cooking spray
Combine shortening and Truvia Baking Blend and mix until creamed together
Add flour, eggs, vanilla, almond extract and salt, combine well
Press about 3/4 of dough into prepared pan
Spread on cherry pie filling
Dot with remaining dough
Bake for about 30-40 minutes or until golden brown
Cool about 15 minutes
Drizzle with Almond Glaze, cut into bars to serve
Notes
These bar cookies also freeze well. Wrap in plastic and freeze in airtight container.
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