Homemade Eggo Waffles

By Nanadi-2

Ingredients

• 2 c. flour
• 1 tbsp. baking powder
• 1 tsp. salt
• 3 tbsp. sugar
• 4 egg yolks
• 4 egg whites
• 1 1/4 c. milk
• 1/2 c. vegetable oil

Details

Adapted from pickleboatrecipes.com

Preparation

Step 1

Sift flour, baking powder, salt and sugar into large bowl. Make a well in the center of the bowl. In a separate bowl, mix together the egg yolks, milk and oil. Pour into well of flour mixture and stir well. Stir just until ingredients are moistened. In a small bowl, beat egg whites until stiff and fold into batter. Cook in waffle iron. Serve hot, or cool completely and freeze between sheets of wax paper.

When made to freeze, at least quadruple the recipe.