Guinness Affogato
By stancec44
The recipe doesn’t say to add a shot of Baileys, but we have a feeling you wouldn’t regret doing so.
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Ingredients
- 3 scoops vanilla ice cream
- 1 ounce hot espresso
- 4 ounces Guinness stout
Details
Servings 1
Adapted from bonappetit.com
Preparation
Step 1
Place ice cream in a tall glass. Pour espresso over and top off with Guinness. Serve with a straw and a long spoon.
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