Kevin's Homemade Salsa

By angielaine

This was entered and won "Best Salsa" in the 1st Annual McKearin Salsa-Thon!!

Ingredients

• 4 – 5 Vine Ripe Tomatoes, diced
• 1 can (14 oz) Tomato Sauce
• 1/2 Yellow Onion, chopped
• 1 Bunch Green Onion
• 1/2 Bunch Cilantro
• 2 Tbsp Olive Oil
• 3 Cloves Garlic, minced
• 4 Hot Peppers (jalapeno, serrano, habanera)
• Salt and Pepper
• Splash of Lemon Juice (optional)
• Dash of Cumin (optional)

Preparation

Step 1

Combine all ingredients and let stand in refrigerator for several hours before serving.