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Ingredients
- 1/2 cup light mayonnaise
- 1/2 cup Thousand Island dressing (lowest carb)
- 16 oz sauerkraut, rinsed and dry
- 8 oz shredded corned beef
- 16 oz shredded swiss cheese
Details
Preparation
Step 1
Preheat oven to 350. In small bowl combine mayonnaise and dressing. Spread sauerkraut into a 9x13 well greased baking pan. layer mixture on top of sauerkraut. Bake for 20 to 25 minutes.
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