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Ingredients
- In a large bowl:
- 1 lb. walnuts, chopped
- 2 cups raisins,optional
- 1 lb. chocolate bar
- 1 pkg. chocolate chips
- 1 pt. marshmallow creme
- 1/4 lb. butter
- 1 tsp. vanilla
- In a saucepan:
- 4 cups sugar
- 1 can evaporated milk
Details
Preparation
Step 1
Heat the sugar and milk to a full rolling boil for 5 minutes. Carefully and quickly pour the hot syrup onto chocolate-mallow mixture, Stir well then pour into a pregreased 9-13 pan. Rest for 24 hours before cutting into squares.
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