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Mint Oil


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Mint Oil 0 Picture


  • 1/2 cup fresh mint leaves - (packed)
  • 3/4 cup extra-virgin olive oil


Servings 1


Step 1

Bring a saucepan of water to a boil. Prepare and ice bath. Plunge the mint leaves into the boiling water for 30 seconds, then remove to the ice bath. Squeeze out the excess liquid and puree in a blender for 1 minute with the olive oil.

This recipe yields 1 cup.

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