Cup-A-Soup-Easy Homemade

By SpartyGreenMom

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Rate this recipe 4.7/5 (15 Votes)

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Ingredients

Vegetable Soup Mix:
1/4 cup Dehydrated cauliflower rice (see separate recipe)
1/4 cup dehydrated vegetable soup mix
48 ounces dehydrated vegetable soup
18 ounces dehydrated green peas
4 ounces dehydrated flaked spinach
Bouillon for 2 cups of broth
Add a pinch of salt and crushed red pepper
Use homemade bone broth or broth bouillon cubes like Massel brand
Note: If using bouillon instead of homemade bone broth add some gelatin to make it super healthy!

Details

Servings 1
Adapted from healthstartsinthekitchen.com

Preparation

Step 1

Combine above ingredients (minus the broth) and store in pint mason jars. When ready for a quick meal simple add hot water/broth, cover and let steep 10-15 minutes. Veggies will reconstitute. Grab a spoon and enjoy!