Mandarin Almond Salad
By 12_34
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Ingredients
- 4 TBSP. sugar, divided
- 1/2 c. slivered almonds
- 1/4 c. vegetable oil
- 2 TBSP. vinegar
- 1 TBSP. minced fresh parsley
- 1/2 tsp. salt
- 1/8 tsp. pepper
- 1/8 tsp. hot pepper sauce
- 1 bunch red leaf lettuce, torn
- 1 can (11 oz.) mandarin oranges, drained
- 1 small red onion, sliced
Details
Servings 4
Preparation
Step 1
In a small skillet, melt 3 TBSP. sugar over low heat. Add almonds; stir until coated. Cool; break into small pieces and set aside. In a jar with a tight-fitting lid, combine oil, vinegar, parsely, salt, pepper, hot pepper sauce, and remaining sugar; shake well. Just before serving, combine lettuce, oranges, onion, and almonds in a large salad bowl. Shake dressing; pour over salad and toss.
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